Joo ok, my girlfriend brought me a Korean court cuisine, and there are some ingredients for fusion dishes. I personally think that the taste is quite in line with the taste of the public. The favorite is their grilled fish.

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Joo Ok Restaurant

This store is the most famous emperor crab specialty restaurant in Jeju Island, and many Chinese and Korean stars have patronized it. Three packages can meet the needs of different people. The price is expensive but the quality of the crab is impeccable.

Trip Gourmet Awards

What I want to recommend most is his pickles and bibimbap. The pickles are made by the owner himself. The first bite feels amazing, completely different from the ones sold in the supermarket. Han beef bibimbap is full, beef is a lot, mixed to eat, each mouth can eat salty and sweet meat and crispy seaweed, and then a mouthful of pickles, people&#39;s appetite! After eating, I immediately took out my mobile phone and shared it with my friends who lived nearby, and asked her to arrange this store quickly. The cold noodles I ate that day were a bit general. Although the color plate was very attractive, the overall soup base tasted more fragrant of beef soup. Less of the sour and sweetness of the regular cold noodles, and it doesn&#39;t match our taste.

Dad came to Korea before, and kept saying that the roasted intestines were delicious! So my mother kept thinking &bull;&bull;&bull;&bull; tonight I went to this good taste house to eat the roasted intestines 〜 online said that it is a store that President Jin Dazhong likes very much, not bad 〜 is that the intestines are really fat! ! I have to go back in two circles [Khan]

A very good French meal on Myeongdong Pedestrian Street. The fresh toast inside is very good. It is a big bread. It tastes very fragrant. The foie gras sauce is very good. It is first-class with bread.

Top 5 Restaurants for Views & Experiences

Rulin noodle restaurant is the iron pot Udon noodles that Qian Songyi and Du brokers love in &quot;You From the Stars&quot;. Sleep until 11 o&#39;clock and wake up naturally, here to solve breakfast ➕ lunch. Udon noodles are of course the best in Japan. It&#39;s OK here, maybe it&#39;s more suitable for Korean tastes. Auntie saw that I was taking pictures, and specially changed my position to the same position where Jin Xiuxian was sitting when he was shooting TV. I am not a fan, but the aunt is too enthusiastic, I am sorry to refuse and sit over.

Seoul&#39;s local very, very delicious dried Mingtai fish soup. Address Wuqiaodong, 7500 won. There is only this fish soup in the store, 🍚 pickles. Because there are too many office buildings around, guests will leave immediately. Because there are many people coming to eat this soup. It is highly recommended to be especially delicious. Light silky, delicious anyway 😋

Top 22 Light Bites

joo ok，好闺蜜带着我来的一家韩式宫廷料理，而且是有一些融合菜的成分在，个人觉得味道还是挺符合大众的口味的呢。最爱的就是他们家的烤鱼。

环境同食物都唔错唔错。 食左超新鲜的海螺、鲹鱼同埋鹅肝，牛肉鞑靼牛肉。 我觉得依度既牛肉同埋人参汤都是首尔最好吃既。

The environment and food are not wrong. Eating left super fresh conch, salmon and foie gras, beef stew. I think Yidu both beef and buried ginseng soup are the best in Seoul.

很不错的一个韩国宫廷料理，做的菜很精致，而且蔬菜也很好吃，主要韩国的蔬菜太精贵了，里面的韩国紫菜饭团做的也很好吃，推荐给大家。

A very good Korean court cuisine, the dishes are very exquisite, and the vegetables are also delicious, the main Korean vegetables are too expensive, the Korean seaweed rice balls inside are also delicious, recommended to everyone.

今天给大家介绍首尔2家&mdash;米其林餐厅Joo Ok、La Yeon🍱让你在首尔旅行中体验不同美食风味和高水准创意菜品💐Joo Ok_주옥Joo Ok 是一家韩国现代餐厅，以时令产品、发酵调味品、自制醋和自制紫苏油为主🍹由厨师Shin Chang-ho经营的现代韩国料理味觉之旅从山楂果茶开始：自制醋加苏打水，一点酸度勾起食欲受到最初的味蕾记忆的启发，由最熟悉的食材组成包括每户韩国家庭里都能找到的四种发酵酱料，如大酱、酱油、苦椒酱、醋当然，他们也使用一些比较具有异国特色的材料如鱼子酱和松露他们家餐厅可以一边吃美食，一边观看首尔市中心市政厅的地方窗外风景十分优美，适合约会和朋友们一起聚餐午餐分量十分丰盛，主菜是荷叶蒸鱼和韩国牛里脊肉🥩里脊肉这道菜融合了牛排、炒排骨、红烧排骨三种牛肉烹饪方法，非常美味！首尔米其林二星级餐厅之一，不浮华或创新但专注于时令食材，发酵食品，符合大众胃口整体味道类似法国菜⏰营业时间：12:00-15:00、18:00-21:30💰套餐价格：90,000-200,000韩元地址：首尔特别市中区小公路119 3楼💐La Yeon位于新罗酒店的韩国传统宫廷料理，米其林三星餐厅🍱菜单以韩国风味调味，口感较为紧实主厨金成一依循韩食传统,即源自宫廷及贵族御膳文化,将本来看似普通的韩定食融合现代手法及高级食材,在精雕细琢下重新诠释经典通过原味哲学，滋味似曾相次，却又清淡细致，跳脱平时的朴实激昂历史悠久的韩国料理传统在 La Yeon 享有现代气息用餐区位于新罗酒店 23 楼，享有 南山公园的壮丽景致从精致餐具到周到的服务等细节值得注意韩国料理和葡萄酒搭配更是将用餐体验提升到另一个层次前菜是来自朝鲜东海的生甜虾,配以柚子酱油果冻🍧柿子及卷心菜,继续走温柔路线,虽然说不出特色,可是味觉平衡,突出食材本味黑芝麻甘薯片及干红枣，做得纤细松脆,还有鲜人参山药汁跟李子果冻,甘甜酸香,是做法或组合都着重优雅炖酱油韩牛,佐以栗子及红枣,牛味及油脂平衡不说魅力在于酱汁,复杂而有层次变化,不会过咸或过重,入口圆润，余味绵长在现代餐厅能吃出传统宫廷美食的味道实属奇妙！⏰营业时间：12:00 ~ 14:30、17:30 ~ 21:30💰套餐价格：98,000韩元地址： 首尔特别市中区东湖路249 新罗酒店23层

Today, I will introduce you to 2 Michelin restaurants in Seoul, Joo Ok, La Yeon 🍱, so that you can experience different food flavors and high-level creative dishes during your trip in Seoul. Joo Ok_주옥 Joo Ok is a modern Korean restaurant with seasonal products, fermented condiments, Homemade vinegar and homemade sour oil are mainly 🍹 Modern Korean cuisine taste tour operated by chef Shin Chang-ho Starting from hawthorn fruit tea: homemade vinegar and soda water, a little acidity to trigger appetite is inspired by the original taste bud memory, composed of the most familiar ingredients including every Korean family can be found The four fermented sauces, such as big sauce, soy sauce, bitter pepper sauce, vinegar, of course, they also use some exotic materials such as caviar and truffles. Their restaurant can eat food while watching the scenery outside the window of the city hall in downtown Seoul. Suitable for dating and friends to have dinner together for lunch, the main course is lotus leaf steamed fish and Korean beef spine 🥩 spine meat, this dish combines steak, fried ribs, braised ribs three beef cooking methods, very delicious! One of the two-star Michelin restaurants in Seoul, not flashy or innovative but focusing on seasonal ingredients and fermented foods, in line with the public appetite, the overall taste is similar to French cuisine ⏰ Business hours: 12:00-15:00, 18:00-21:30💰 Package price: 90,000-200,000 ROK Address: 119 3rd floor of the small road in Central District of Seoul Special City 💐 La Yeon is located in Silla The hotel&#39;s Korean traditional court cuisine, Michelin Samsung restaurant 🍱 menu is flavored with Korean flavor, the taste is relatively tight, chef Kim Cheng followed the Korean food tradition, that is, originated from the court and noble royal dining culture, will originally seem ordinary Korean Ding food fusion modern techniques and advanced ingredients, Under the finely carved reinterpreted classics through the original philosophy, the taste seems to have been the same, but it is light and meticulous, jumping off the usual simple and impassioned Korean tradition of long-standing Korean cuisine in La Yeon enjoys a modern atmosphere dining area located on the 23rd floor of the Shilla Hotel. Enjoy the magnificent view of Nanshan Park, from exquisite tableware to thoughtful service, it is worth noting that the Korean cuisine and wine combination will improve the dining experience to another level. The front dish is raw sweet shrimp from the East China Sea of North Korea, with dumplings soy sauce jelly 🍧 persimmon and cabbage. Continue to take the gentle route, although can not say the characteristics, but the taste is balanced, highlight the ingredients of the original black sesame sweet potato chips and dried red dates, made slim and crisp, there are fresh ginseng yam juice and plum jelly, sweet and sour, is the practice or combination to focus on elegant soy sauce Korean beef, with chestnuts and red dates, The charm of beef flavor and grease balance is not to mention the sauce, complex and layered changes, will not be too salty or too heavy, the entrance is round, the aftertaste in the modern restaurant can eat the taste of traditional court food is really wonderful! ⏰ Business hours: 12:00 ~ 14:30, 17:30 ~ 21:30💰 Package price: 98,000 won Address: 23rd floor, Silla Hotel, 249 Donghu Road, Central District, Seoul

主打韩式宫廷料理，还是挺不错的！服务也挺专业！

The main Korean court cuisine is still very good! The service is also very professional!

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